Chia Seeds Smoothie
This chia seed smoothie is a delicious breakfast or snack that incorporates the tiny, nutrient-dense chia seeds into a blended mixture. The chia seeds add a unique, pudding-like texture and mildly nutty flavor to this dairy free, vegan smoothie.
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Breakfast, Drinks, Snack
Cuisine American
Servings 1
Calories 219 kcal
- ½ cup almond milk - unsweetened
- 1 tablespoon chia seeds
- ¾ cup mixed berries - frozen
- ½ banana - sliced and frozen--about ⅓ cup
- granola and berries - optional topping
Add all of the ingredients to a blender (except for the topping).
Pulse a few times and then blend on high speed until smooth.
Let the chia seeds soak in the smoothie for about 15 to 20 minutes so that they have some time to expand.
Transfer to a glass. Top with granola and more berries, if desired.
Serve!
- You can find raw chia seeds in the natural section of the grocery store.
- I like to use 1 to 2 tablespoons of chia seeds per every 1 ½ cups (or 12 ounces) smoothie.
- If you prefer, you can let the chia seeds soak before adding them to the smoothie. Just soak them in warm water for 15 to 30 minutes, until they gel, and then add them to the smoothie after it’s been blended.
Nutrition Information Per Serving:
Calories 219 kcal Total Fat 6.4g Saturated Fat 0.1g Cholesterol 0mg Sodium 169mg Total Carbohydrate 35.1g Dietary Fiber 9g Total Sugars 18.7g Protein 5.3g Vitamin D 120mcg Calcium 93mg Iron 2mg Potassium 335mg
Nutrition information on SoSmoothie is provided as a courtesy and is an estimate only from online calculators.
Keyword chia, fruit, seeds, smoothie