Double Chocolate Smoothie

Get your chocolate fix with this smooth and decadent double chocolate smoothie. It’s an edible pick-me-up and the ultimate mood booster.

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Prep Time 5

Total Time 5

Course Breakfast, Dessert, Drinks, Snack

Cuisine American

Servings 1

Calories 457 kcal

Equipment

blender

Ingredients

½ cup chocolate milk
½ cup vanilla yogurt
2 tablespoons unsweetened cocoa powder
1 cup avocado - chopped and frozen or pre-frozen from the grocery store
sweetener of choice - to taste

Instructions

Add the chocolate milk, vanilla yogurt, cocoa powder and frozen avocado to a blender.
Blend on high speed until smooth. Scrape down the sides as needed. Add sweetener, to taste.
Transfer to a glass and serve.

Notes

I find that frozen avocado needs a little extra blending time so make sure you blend on high speed until all of those chunks are nice and smooth.
My go-to sweetener for smoothies is agave nectar. It blends nicely and has a neutral, sweet taste. I use about two tablespoons in this smoothie but you can sweeten yours to taste.

Nutrition Information Per Serving:

Energy (calories) 457 kcal Carbohydrate 51.75 g Fiber 13.9 g Sugars total 30.51 g Total lipid (fat) 26.19 g Cholesterol 10 mg Protein 15.04 g Folate, total 145 µg Vitamin B-2 (Riboflavin) 0.698 mg Vitamin B-5 (Pantothenic acid) 3.165 mg Vitamin B-6 0.505 mg Vitamin B-12 (Cobalamin) 1.05 µg Vitamin K 32 µg Calcium, Ca 384 mg Magnesium, Mg 131 mg Phosphorus, P 451 mg Sodium, Na 170 mg Copper, Cu 0.772 mg Manganese, Mn 0.718 mg

Nutrition information on SoSmoothie is provided as a courtesy and is an estimate only from online calculators.

Keyword chocolate, dessert, smoothie