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Spinach smoothie in glass jar with wooden lid and straw.

Spinach Smoothie

This spinach smoothie is perfectly sweet and creamy. The taste of the spinach is hardly noticeable amongst the vanilla almond milk, Greek yogurt, fresh blueberries and frozen mango.
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Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast, Drinks, Snack
Cuisine American
Servings 1
Calories 285 kcal

Equipment

  • blender

Ingredients
  

  • ¼ cup vanilla almond milk - the sweetened kind
  • ½ cup vanilla Greek yogurt
  • 1 ½ cups fresh baby spinach
  • ¼ cup fresh blueberries
  • 1 cup mango - chopped and frozen

Instructions
 

  • Add all of the ingredients to a blender.
  • Blend on high speed until smooth.
  • Transfer to a glass and serve!

Notes

  • If you would like it to be thicker, you can add some more frozen mangoes or ice.
 
Nutrition information per serving:
Energy (calories) 285 kcal Protein 12.64 g Fat 3.55 g Carbohydrates 56.93 g Fiber 7.4 g Sugars, total 47.57 g Vitamin C 111 mg Folate, total 407 µg Vitamin B-2 (Riboflavin) 0.742 mg Vitamin B-6 0.594 mg Vitamin B-12 (Cobalamin) 1.4 µg Vitamin K 811 µg Magnesium, Mg 173 mg Copper, Cu 0.445 mg Manganese, Mn 1.733 mg

Nutrition information on SoSmoothie is provided as a courtesy and is an estimate only from online calculators.

Keyword smoothie, spinach, vegetable